Walking Taco Casserole Recipe

If you’re looking for a quick, flavorful, and satisfying meal that everyone will love, this Walking Taco Casserole is the perfect choice. It’s a fun twist on traditional tacos, combining all the delicious components into a hearty casserole. Whether you’re making it for a weeknight dinner or a party, this dish is sure to be a hit.

Ingredients:

  • Ground beef: 1 ½ pounds
    • Provides the hearty base for the casserole.
  • Onion, chopped: â…“ large
    • Adds a savory depth of flavor to the beef.
  • Green chilies (small can): 1 can
    • Brings a mild heat and tangy flavor.
  • Enchilada sauce: 1 can
    • Infuses the dish with a rich, spicy flavor.
  • Cream cheese: 2 ounces
    • Adds a creamy texture and balances the flavors.
  • Fritos corn chips: 1 bag
    • Provides the signature crunch and a salty, savory layer.
  • Shredded cheese: 1 bag
    • Melts into gooey perfection on top of the casserole.
  • Lettuce, shredded: ¾ cup
    • Adds a fresh, crisp element to each serving.
  • Tomato, diced: ½ cup
    • Brings a juicy burst of flavor and color.
  • Salsa: 16 ounces
    • Adds a tangy, spicy kick to the dish.
  • Sour cream: 8 ounces
    • Completes the dish with a cool, creamy topping.

Directions:

1. Preheat Oven:

Preheat your oven to 350°F (175°C).

2. Cook the Beef:

In a large skillet, brown the ground beef with the chopped onion over medium heat. Cook until the beef is fully browned and the onion is soft, about 7-10 minutes. Drain any excess fat.

3. Add Flavors:

Stir in the green chilies, enchilada sauce, and cream cheese until the cream cheese is fully melted and the mixture is well combined.

4. Assemble Casserole:

In a 9×13 inch baking pan, layer half of the Fritos chips on the bottom. Spread the meat mixture evenly over the chips, and then top with shredded cheese.

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5. Bake:

Bake the casserole in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.

6. Serve:

Remove the casserole from the oven and allow it to cool slightly. Top individual portions with the remaining Fritos chips, shredded lettuce, diced tomatoes, salsa, and a dollop of sour cream as desired.

Nutritional Information:

  • Prep Time: 15 minutes
  • Total Time: 35 minutes
  • Servings: 6
  • Calories: Approximately 600 kcal per serving

Tips for the Best Walking Taco Casserole:

  • Spice it Up: For those who love heat, add jalapeños or a splash of hot sauce to the beef mixture.
  • Side Suggestions: Serve with guacamole or extra salsa on the side for dipping.

Conclusion:

This Walking Taco Casserole is a fantastic meal option that combines the best of tacos in a convenient, easy-to-prepare casserole form. With its layers of seasoned beef, crunchy Fritos, and melty cheese, it’s a dish that’s sure to become a family favorite. Perfect for Taco Tuesday or any night you need a quick, satisfying dinner.

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