Parmesan Baked Pork Chops

If you’re searching for a quick and satisfying dinner option, these Parmesan Baked Pork Chops are a must-try. With a crispy Parmesan and breadcrumb crust, these pork chops are not only easy to prepare but also packed with flavor. This recipe is perfect for busy weeknights when you want something delicious without spending hours in the kitchen.

Ingredients:

  • 4 boneless pork chops, 1/2 inch thick
  • 1 tbsp olive oil
  • 1 cup Parmesan cheese
  • 1 cup Italian bread crumbs
  • 1 tsp black pepper
  • 1 tsp garlic powder

Directions:

  1. Mix Coating:
    On a plate, combine the Parmesan cheese, Italian bread crumbs, black pepper, and garlic powder. This mixture will create a flavorful, crispy coating for the pork chops.
  2. Prepare Pork Chops:
    Rub each pork chop with olive oil to help the coating stick. Then, dip each pork chop into the cheese mixture, making sure to press the coating firmly onto the meat. This step ensures that the coating adheres well and becomes crispy during baking.
  3. Prep Pan:
    Line a baking pan with tin foil and spray it with cooking spray. This will prevent the pork chops from sticking and make cleanup easier.
  4. Bake:
    Place the coated pork chops on the prepared pan. Bake in a preheated oven at 350°F (175°C) for 40-45 minutes, or until the pork chops are golden and cooked through. The exact cooking time may vary depending on the thickness of the chops, so check for doneness by ensuring the internal temperature reaches 145°F (63°C).

Tips:

  • Extra Crispiness: For an extra crispy crust, broil the pork chops for the last 2-3 minutes of baking. Keep a close eye on them to prevent burning.
  • Serving Suggestions: Pair these pork chops with a side of roasted vegetables, a fresh salad, or creamy mashed potatoes for a complete and satisfying meal.
  • Fresh Parmesan: For the best flavor, use freshly grated Parmesan cheese. It makes a noticeable difference in the taste and texture of the dish.
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Nutritional Information:

  • Prep Time: 10 minutes
  • Cooking Time: 40-45 minutes
  • Calories: Approximately 350 per serving

Conclusion

These Parmesan Baked Pork Chops are the perfect solution for a quick and delicious dinner. With their crispy, cheesy coating and juicy interior, they’re sure to become a family favorite. Plus, they’re versatile enough to pair with a variety of sides, making them a great choice for any meal.

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