Butter Pecan Praline Poke Cake

This Butter Pecan Praline Poke Cake is a Southern dessert that’s rich, moist, and filled with sweetened condensed milk and butterscotch caramel. Topped with whipped cream and toasted pecans, it’s a decadent treat perfect for any occasion.

Air Fryer Friteuse sans huile

Air Fryer – Friteuse sans huile

Préparez vos plats préférés rapidement et sainement, sans huile ni friture lourde. Parfait pour frites, nuggets, légumes ou même desserts !

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Ingredients:

  • Butter cake mix
  • Pecans
  • Butter
  • Sweetened condensed milk
  • Butterscotch caramel topping
  • Whipped topping
  • Extra pecans
  • Butterscotch chips

Directions:

  1. Prepare & Bake: Mix cake batter, add pecans, and bake.
  2. Poke & Pour: Poke holes, pour sweetened condensed milk, and caramel.
  3. Top & Chill: Spread whipped topping, garnish, and chill.

Nutritional Information:

  • Prep Time: 15 minutes
  • Calories: Approximately 450 per serving

Conclusion

This dessert is perfect for those who love rich and indulgent flavors. Serve it chilled for the best experience.

See also  penne sauce tomate

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