If you’re in the mood for a dish that combines the freshness of salmon with a bold, spicy-sweet flavor, this Bang Bang Salmon recipe is just what you need. These crispy, bite-sized salmon pieces are drizzled with a delicious Bang Bang sauce, making them perfect for a quick and tasty meal. Whether you’re serving them as an appetizer or a main course, this dish is sure to be a hit.
Ingredients:
Salmon Bites:
- 1 ½ lbs salmon fillets, skin removed, cut into bite-sized pieces
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- ½ tsp salt
- ½ tsp black pepper
- ¼ tsp cayenne pepper (optional, for extra heat)
Bang Bang Sauce:
- ½ cup mayonnaise
- ¼ cup Thai sweet chili sauce
- 1 tbsp sriracha sauce (adjust to taste)
- 1 tbsp honey
- 1 tbsp lime juice
Directions:
- Prepare the Bang Bang Sauce:
In a small bowl, whisk together the mayonnaise, Thai sweet chili sauce, sriracha, honey, and lime juice until well combined. This sauce is the star of the dish, offering a perfect balance of creamy, sweet, and spicy flavors. Once mixed, set the sauce aside. - Season the Salmon:
In a large bowl, combine the salmon bites with olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, and cayenne pepper. Toss the salmon pieces until they are evenly coated with the seasonings. The combination of spices adds a depth of flavor that complements the richness of the salmon. - Air Fry the Salmon:
Preheat your air fryer to 400°F (200°C) for about 3 minutes. Once preheated, place the seasoned salmon bites in the air fryer basket in a single layer, ensuring they are not overcrowded. This will help them cook evenly and become crispy on the edges. Air fry the salmon for 8-10 minutes, shaking the basket halfway through the cooking time to ensure even cooking. The salmon should be cooked through with a crispy exterior. - Serve:
Transfer the cooked salmon bites to a serving platter and drizzle them generously with the Bang Bang sauce. For those who love a little extra sauce, serve the remaining sauce on the side for dipping. The contrast between the crispy salmon and the creamy, flavorful sauce makes each bite a delight.
Tips:
- Spice Level: If you enjoy a spicier dish, feel free to add more sriracha to the Bang Bang sauce or sprinkle extra cayenne pepper on the salmon before cooking.
- Serving Suggestions: These salmon bites are versatile and can be served in various ways. Pair them with steamed vegetables or serve them over a bed of rice to create a complete, satisfying meal.
- Cooking Tip: Make sure the salmon pieces are in a single layer in the air fryer basket to ensure they cook evenly and develop a nice, crispy texture.
Nutritional Information:
- Prep Time: 10 minutes
- Cooking Time: 10 minutes
- Calories: Approximately 320 per serving
Conclusion
This Bang Bang Salmon is a quick and delicious recipe that’s perfect for busy weeknights or whenever you’re craving something flavorful and satisfying. With its combination of crispy salmon and bold Bang Bang sauce, this dish is sure to become a favorite in your kitchen.