Cream Cheese Egg Bake: A Low-Carb Delight for Any Time of Day!

This easy and delicious Cream Cheese Egg Bake is the perfect dish for those following a low-carb or diabetic-friendly diet. With just four simple ingredients, you can whip up a tasty and satisfying meal that’s versatile enough for breakfast, brunch, or even a snack. The best part? You can slice it and toast the pieces to enjoy a French toast vibe!

📝 Ingredients:

  • 8 eggs
  • 1 block of cream cheese (8 oz)
  • 4 tsp butter
  • Splash of vanilla extract

📋 Directions:

Preheat the Oven:

Set your oven to 375°F (190°C). Grease a baking dish to prevent sticking and ensure easy cleanup.

Mix the Ingredients:

In a large bowl, combine the eggs, cream cheese, butter, and vanilla extract. Use an electric mixer or whisk to blend the ingredients until the mixture is smooth and creamy. This ensures a fluffy and light texture in the final bake.

Bake:

Pour the mixture into the prepared baking dish. Smooth out the top with a spatula, if necessary, to ensure even baking. Place the dish in the preheated oven and bake for 45 minutes, or until the top is set and a light golden brown. A toothpick inserted into the center should come out clean.

Serve:

Once baked, remove the dish from the oven and allow it to cool slightly. Slice the bake into portions. For an extra treat, toast the slices on each side until golden. Serve with sugar-free syrup for a delicious, diabetic-friendly option that mimics the flavor of French toast.

Additional Information:

  • ⏱️ Prep Time: 10 minutes
  • ⏳ Cook Time: 45 minutes
  • 🔥 Total Time: 55 minutes
  • 🍽️ Calories per Serving: Approx. 150 kcal
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💡 Tips:

  • Add Flavor: For an extra burst of flavor, consider adding a pinch of cinnamon or nutmeg to the egg mixture before baking.
  • Pairing Suggestions: Serve this egg bake with fresh berries or a side of crispy bacon for a more complete meal.
  • Storage: Store any leftovers in an airtight container in the fridge. The slices reheat well and make for a quick and satisfying breakfast or snack.

Enjoy this simple and satisfying dish that’s perfect for any time of the day, whether you’re looking for a hearty breakfast or a light snack!

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