Indulge in this luxurious and comforting dish! Tender chicken breasts are cooked to perfection in a rich, creamy garlic Parmesan sauce, making it the perfect quick and hearty meal for any night of the week.
Ingredients:
- Chicken breasts
- Gluten-free bake mix or almond flour
- Parmesan cheese
- Garlic
- Chicken stock
- Whipping cream
- Mozzarella cheese
- Fresh cilantro or parsley
Directions:
- Coat & Cook Chicken: Coat chicken breasts with bake mix and Parmesan, then cook until golden.
- Make Garlic Parmesan Sauce: Sauté garlic in butter, then add chicken stock, cream, and cheeses. Stir until the sauce thickens.
- Combine & Serve: Add cooked chicken to the sauce, let simmer briefly, and garnish with fresh herbs.
Prep Time: 15 minutes
Calories: 469 per serving
Tips:
- For extra flavor, use freshly grated Parmesan and add more herbs to taste.
- Serve this dish over pasta or alongside steamed vegetables for a complete meal.