These Creamy Garlic Parmesan Brussels Sprouts with Bacon are a rich and flavorful side dish, perfect for pairing with grilled chicken or steak. The dish features Brussels sprouts sautéed to golden perfection, then coated in a creamy garlic Parmesan sauce and topped with crispy turkey bacon.
Ingredients:
- Brussels sprouts
- Turkey bacon
- Garlic
- Heavy cream
- Parmesan cheese
- Mozzarella
- Olive oil
- Salt and pepper
Directions:
- Cook Bacon: Crisp bacon in a skillet and set aside.
- Sauté Sprouts: Brown the Brussels sprouts with garlic.
- Make Sauce: Add cream, Parmesan, and mozzarella; stir in the bacon.
Nutritional Information:
- Prep Time: 20 minutes
- Calories: Approximately 350 per serving
Conclusion
This dish is a delicious and comforting side that’s sure to elevate any meal. Serve it hot for the best flavor.